We all make mistakes of cooking our food on high heat or get distracted and leave the food on the stove for too long. Cleaning a ceramic frying pan can be a tricky task for the owners. Especially, when some part of the food is burnt and stuck to the pan. As the manufacturers have always warned against using any type of metal scourer or any other metal utensils to clean the pan. This is the reason why we have penned down a guide on how to clean ceramic a pan so that your favorite pans are saved from the damage and have a longer life.
Table of Contents
Ceramic Cookware and Hydrogen Peroxide
Hydrogen peroxide can do wonders when it comes to cleaning different items and ceramic cookware is no different. However, we need to carefully follow the procedure to protect the ceramic coating on the pan.
1 – Grab a bottle of 3% hydrogen peroxide.
2 – Now pour about 1 ounce of H2O2 on the stains on your pan and let it bubble for a minute or two.
3 – After this, add some water to the pan and leave it for 15-20 minutes. This would breakdown the stubborn stains.
4 – Pour off the solution and wash the pan with dishwashing soap and a soft sponge.
Once you are done, you would have a perfectly clean pan that is ready to use for many more dishes to come.
Note: If the stains do not come off, use an old toothbrush at the 3rd step. Never use any metal scrubber on your ceramic cookware.
Cleaning Ceramic Pan with Baking Soda
Baking soda has proven itself to be a miraculous product when it comes to its uses. It has been used for a whole lot of hacks apart from just baking. You can use it for removing bad odors from your home, removing stains from your clothes, etc.
You can clean your ceramic cookware with baking soda without any hassle. The procedure is explained below:
1- Wash your pan so that it is wet before you start the cleaning process.
2 – Sprinkle a generous amount of baking soda over the stains (make sure the pan is wet). Let it sit for about 25-30 minutes. The abrasive nature of baking soda would breakdown the stains, making them easier to clean.
3 – Now grab a soft sponge and gently scrub the pan. This would get rid of the stubborn stains or burnt food on the pan.
4 – After this, rinse the ceramic cookware with warm water and make sure to dry it.
If the stains are stubborn and do not come off with a sponge, you can use a wooden or a silicone spoon to remove the stains. This process would save your pan from scratches from vigorous scrubbing and increase the life of the product.
Hot Water
Having charred food on your pans can never be a great sight. However, hot water can clean your scorched pan in no time. Follow the simple steps below and you would start loving this tip!
1 – Pour some water in your pan and bring it to boil. Let the water boil for 4-5 minutes then turn off the heat.
2 – Let it sit for 30-40 minutes. This would help to breakdown the charred food on your pan.
3 – Now clean your pan using a sponge to get rid of any residue.
Note: If the stains or burnt food is really stubborn then add a cup of vinegar to the water before turning on the heat.
How to Clean Burnt Oil From Ceramic Cookware
Olive oil, vegetable oil or grease can stain your ceramic cookware if left over high heat for too long. These stains can prove themselves tougher than they seem to be. Your dishwashing soap might not be very effective due to their stubbornness. To clean burnt oil from your ceramic pan, you can follow the procedure described below.
1 – Add about one cup of vinegar and four cups of water to your pan.
2 – Now slowly heat the solution and bring it to boil. Let the solution boil for 4-5 minutes. This would breakdown the tough stains.
3 – After this, use a soft sponge or a wooden or silicone spoon to scrape off the stains.
4 – Empty the pan and wash with a dishwashing soap if needed.
Using extra virgin olive oil would make sure you never face this problem again. It is regarded as good your health and also saves your pan from burnt oil stains.
How to Care for Ceramic Cookware
Taking care of your ceramic pan would ensure a longer life-span of the product and will save you from the hassle of cleaning tough stains every now and then. There are a few essential for owners of ceramic pans to follow:
- Clean the ceramic pan by washing it before its first use to make sure there are no dust particles or bacteria on the pan as it can pose a health risk. Use warm water and dish soap for this purpose and thoroughly dry the pan using a dish towel once you are done with the cleaning.
- Never use metal spoons or steel wool on your pan. Metal utensils can damage your ceramic pan by scratching off the ceramic layer. Always use plastic, silicone, wooden or nylon spoons while cooking with your pan.
- Try to make sure that the bottom of the pan has a thin layer of butter or oil while looking. This would prevent food from sticking onto the base of your pan.
- Store it at a distance from other pots and pans to prevent any scratches on the ceramic coating as it would decrease the effectiveness and life-span of the product.
Conclusion
Ceramic frying pans can be a great addition to your kitchen. They are a bit expensive than other pans but are totally worth the price. You can check out our reviews of some of the best ceramic frying pans for you.
We hope this guide on how to clean a ceramic pan would help you to get rid of the stubborn stains and increase the life-span of your favorite pans.
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